Roasted Green Tea
Warm, smooth, and deeply comforting, our Hōjicha Powder is crafted from roasted Japanese green tea leaves and stems, then stone-milled into a fine powder. The result is a rich, balanced cup with notes of toasted grain, light nuttiness, and a gentle umami finish.
Naturally lower in caffeine, it’s a calming alternative to traditional green tea—perfect for slow mornings, afternoon resets, or evening wind-downs.
Versatile and easy to use, it’s just as good whisked on its own as it is blended into lattes, smoothies, or baked goods.
Tasting Notes: Toasted • Nutty • Umami
Profile: Low Astringency • Medium Body • Low Sweetness
Ingredients:
Japanese Green Tea
Brew Guide:
175°F • 3g per 8oz • Whisk until smooth
Crafted for a warm, balanced cup—simple, versatile, and made to be enjoyed any time of day.